You can take the Queen out of Kansas City, but you can’t take the Quirky out of the Queen.
Even when I try to be kind of cool, I fail.
But if you are the QoQ, you can’t just “show up at the pool and wait for the magic to happen.” You have to prepare for these kinds of things. Namely sun.
So there I was, lugging around my laptop bag (a pool accessory not likely to show up on the Glamor Magazine “Do List.” ) which I had stuffed with my bag o’ sunscreen, room key, iphone and work papers.
My bag o’ sunscreen contains SPF 30, SPF 55 (age correction) SPF 20 chapstick, SPF 30 oil free face and an assortment of rubber bands. It is super awesome. Because nothing looks sexier than thick white sunscreen that barely soaks into your skin because it’s so dense.
Luckily, it was a weekday so there were a few spots. I pulled up a chair and went to work…
slathering on my oodles of sunscreen.
But then I realized that I had found a seat in the shade. Seeing as I had gone to all that effort to slather on sunscreen, I decided to move.
I found a nice spot in close enough proximity to dip my toes in the water while keeping an eye on my stuff.
I sat down and felt the chair give.
A lot more than it should.
Turns out the chair was already ripped. (And if you don’t believe that, please keep your opinions to yourself. )
After a short while I realized the pool crowd was starting to shift. The 20’s group had had enough sun and was going upstairs to do whatever it is they do before they do whatever cool things in the night. The 30’s plus crowd was starting to show up.
A nice couple sat down next to me. I was immediately endeared to the wife who said she envisioned after 30 minutes in the sun, she would be tan and skinny for dinner. Because isn’t that what happens at the pool?
I loved that philosophy. (And may steal it later.)
We laughed about my chair. And my bag ‘o sunscreen. And we discussed food.
Oh how we love food.
Food can make two strangers the closest of friends in an instant. Speaking of new friends, my new friends gave me the most marvelous tip. RM Seafood at the Mandalay Place inside Mandalay Bay. You know, Rick Moonen from Top Chef Masters?!
I totally spaced that his restaurant is in Vegas, so I was stoked to hear that it was not only there, but that it was highly recommended by my new fellow foodies.
And that, my friends, is how not to do the Las Vegas pool scene. But, it is how to meet cool people and find fantastic food.
Look for more about Vegas in the coming days…